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our specialties
HOTEL & APARTMENT SERVICES

Luxury Accommodation
Let our dedicated concierge service handle every detail of your stay, from dining reservations to local tours.

Luxury Suites
Round-the-clock assistance for guest needs, from reservations to local tips.

Luxury Rooms & Suites
From booking local tours to personal requests, our concierge is here to ensure every need is met

Luxury Suites and Rooms
Our concierge team is available around the clock to cater to your every need, from reservations to personalized services
CATERING

Corporate Catering
Catering for business events, including conferences, seminars, and office meetings, providing meals, snacks, and beverages for attendees

Wedding Catering
Specialized catering for wedding ceremonies and receptions, offering a variety of traditional and modern menu options to suit the occasion.

Event Catering
Catering services for special events such as birthdays, anniversaries, graduations, and naming ceremonies, with tailored menus and setups.

Outdoor Catering
This service provides food for open-air events like picnics, fairs, and outdoor parties, offering barbecue and live cooking options.
FOODS

Jollof Rice
A one-pot dish made with rice, tomatoes, onions, and spices, often served with fried plantain, salad, and protein like chicken or fish.

Soups and Stews
A thick soup made with ground melon seeds, vegetables, and meat or fish

Event Catering
Catering services for special events such as birthdays, anniversaries, graduations, and naming ceremonies, with tailored menus and setups.

Proteins
Grilled spiced meat skewers, often beef, chicken, or goat, typically served with onions, tomatoes, and spicy pepper mix
BAKING & CONFECTIONERIES

Bread
baked in a rectangular shape. It is known for its chewy texture and slightly sweet taste. It’s commonly eaten with butter, jam, or used in sandwiches.

Cake
A soft, light cake made from flour, eggs, sugar, and butter. It is often served at celebrations such as birthdays, weddings, and anniversaries.

Chin Chin
A popular fried snack made from dough (flour, sugar, butter, and milk) that is cut into small squares or strips and fried until golden. It is crunchy and sweet, enjoyed as a snack or dessert.

Meat Pie
A baked pastry filled with minced meat, potatoes, and carrots, seasoned with spices. It is a popular savory snack in Nigeria, often eaten on the go or as a light meal.
FARM PRODUCE

Cereals and Grains
A staple food widely cultivated, particularly in regions like the Niger Delta and Northern

Tubers
A staple food that is boiled, pounded, or fried; very popular in Southern Nigeria.

Legumes
Various types such as black-eyed peas and cowpeas are cultivated for their high protein

Fruits
Grown in many regions, popular for fresh consumption and juice production.
POULTRY & LIVESTOCKS

Poultry
Bred specifically for egg production; they start laying eggs at around 5-6 months and can lay up to 300 eggs per year

Livestock
Raised primarily for meat production. Popular breeds include the White Fulani and the Red Poll.

Aquaculture
Widely farmed due to its high demand.

Goats
Such as Boer goats, are raised for their meat

32 Idoko Road, Adenuga Ibereko, Badagry 103101, Nigeria
Open hours:
Mon – Sat 9am – 5pm (WAT Time)